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jeffie7 · 03-16-2008, 11:53 AM

Chipped Beef - Hands on Kitchen

One of my favorite breakfast dishes.

Quote:

1 package of chipped beef
4 TBS of butter
6 TBS of flour
3 cups of milk
1/4 to 1/2 tsp of salt, depending on chipped beef used.
2-3 turns of ground pepper
1/4 tsp paprika
1/2 tsp parsley
dash of cayenne pepper, optional.

Chipped Beef - Hands on Kitchen

TommyTheCat · 03-16-2008, 11:56 AM

Mmmmmm...Shit on a Shingle.

E_SolSi · 03-16-2008, 12:20 PM

looks like puke on toast

jeffie7 · 03-16-2008, 02:56 PM

Quote:

Originally Posted by E_SolSi

looks like puke on toast

Damn northerners I'm guessing you dont like scrapple?

reckedracing · 03-16-2008, 03:03 PM

Quote:

Scrapple is a savory mush of pork scraps and trimmings combined with cornmeal and flour, often buckwheat flour. The mush is formed into a loaf, and slices of the scrapple are then fried before serving. Scraps of meat left over from butchering, too small to be used or sold elsewhere, were made into scrapple to avoid waste. Scrapple is best known as a regional food of Delaware, New Jersey,Philadelphia, and Maryland. Scrapple is typically made of hog offal, such as the head, heart, liver, and other scraps, which are boiled with any bones attached (often the entire head), to make a broth. Once cooked, bones and fat are discarded, the meat is reserved, and (dry) cornmeal is boiled in the broth to make a mush. The meat, finely minced, is returned, and seasonings, typically sage, thyme, savory, and others are added. The mush is cast into loaves and allowed to cool thoroughly until gelled. The proportions and seasoning are very much a matter of the region and the cook's taste.

scrapple sammich anyone?

jeffie7 · 03-16-2008, 03:11 PM

Quote:

Originally Posted by reckedracing

scrapple sammich anyone?

again I'll repeat myself.

damn northerners.

Jeef · 03-16-2008, 04:26 PM

I would rather be called a damn northerner than eat scrapple, Fuck that.

reckedracing · 03-16-2008, 04:30 PM

i like how they slice it and fry it before serving
makes it so much healthier

awptickes · 03-16-2008, 04:50 PM

I was thinking we'd get to see Brittney or Paris's snatch again, and I wondered where the NSFW was on this thread.

I'm disappointed.

But god damn that's some good eats.

jp_p5 · 03-16-2008, 05:52 PM

Looks like the milk gravy used for country fried steak. Love country fried steak Mmmmm

B · 03-16-2008, 05:54 PM

looks like XXX a la king

Slammed89Integra · 03-16-2008, 06:02 PM

hmm.....

I'm unsure about this. And this scrapple you speak of. We don't have it up here in the Northwest. Maybe we just eat different style food, or just healthier food.

LS_VTEC · 03-16-2008, 07:28 PM

I am from NY but currently live in NJ. Never have I ever in my life saw "scrapple" anywhere. Doesn't look too bad, but judging by its contents of left over scrap meat I would have to pass. I will stick to my egg whites and orange juice and wheat toast.

jeffie7 · 03-16-2008, 08:24 PM

Scrapple is no different the sausage same content but different spices + some corn meal.

I've said it in the past and will say it until I die, Americans are pussies when it comes to food.

also hotdogs are no different then scrapple, as with many sandwich meats. It's all in how its packaged...

Only in America is it bad to eat a bunch of natural foods making a point to use up everything so theres no waste, yet at the same time people are willing to eat processed foods that get their flavors from food labs who find ways to make random man made things taste like something else. Its bad to the point where a lot of packages now say REAL on them so people can get a sense of once again buying real things. REAL CHEESE used on our chips! don't be fooled by the other chips that use fake cheese!

lol I just dont get it.

YouKnowWhoIBee · 03-16-2008, 08:46 PM

scrapple... awesome. But I cant get into chipped beef... I prefer sausage gravy. But I limit those delicacies to once in a blue moon.

LS_VTEC · 03-16-2008, 10:50 PM

Quote:

Originally Posted by jeffie7

Scrapple is no different the sausage same content but different spices + some corn meal.

I've said it in the past and will say it until I die, Americans are pussies when it comes to food.

also hotdogs are no different then scrapple, as with many sandwich meats. It's all in how its packaged...

Only in America is it bad to eat a bunch of natural foods making a point to use up everything so theres no waste, yet at the same time people are willing to eat processed foods that get their flavors from food labs who find ways to make random man made things taste like something else. Its bad to the point where a lot of packages now say REAL on them so people can get a sense of once again buying real things. REAL CHEESE used on our chips! don't be fooled by the other chips that use fake cheese!

lol I just dont get it.

Tell that to Boars head!

Dustin_m · 03-17-2008, 05:35 PM

Since my family is from Tennessee, I grew up loving biscuits and gravy, but for some reason I can't eat that gravy anymore, does a number on my stomach.

Never tried scrapple, but always been curious to try it.

Silverchild79 · 03-17-2008, 05:51 PM

Prime Rib Omelette with cheddar>biscuits and gravy>every breakfast ever

dveit · 03-17-2008, 06:03 PM

I make this for dinner every now and then, only a slightly different recipe and put it over rice.

Don't judge until you try it, it's delicious!

03-16-2008, 11:56 AM	#2
TommyTheCat Gonzo Scientist Join Date: Sep 2002 Location: Houghton, MI Age: 23 Posts: 1,125 iTrader: 0 / 0% Ride: 96 Ford Escort Rep Power: 34	Mmmmmm...Shit on a Shingle. __________________ Tommythecat had many a story to tell, but it was a rare occasion, such as this, that he did. _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ _ http://www.woostercollective.com/

03-16-2008, 04:26 PM	#7
Jeef Super Moderator Join Date: Sep 2002 Location: CT Age: 28 Posts: 4,417 iTrader: 0 / 0% Ride: 06 Chevy Silverado Rep Power: 74	I would rather be called a damn northerner than eat scrapple, Fuck that. __________________ Ex 89 crx si,91 & 95 Civic owner. 06 Silverado RCSB 20's, 2/4" Belltech lowering kit, waiting for 2 more cylinders, 1.9 more liters, and 208 more hp engine swap.

03-16-2008, 04:50 PM	#9
awptickes Von Europa Join Date: Aug 2007 Location: Bel Air, MD Age: 20 Posts: 2,012 iTrader: 5 / 100% Ride: 1999 Civic EJ9, 2003 Civic EX Coupé Rep Power: 55	I was thinking we'd get to see Brittney or Paris's snatch again, and I wondered where the NSFW was on this thread. I'm disappointed. But god damn that's some good eats. __________________ DIY/Howto HID Projector retrofit

03-16-2008, 06:02 PM	#12
Slammed89Integra Senior Member Join Date: Oct 2002 Location: Washington Age: 21 Posts: 7,080 iTrader: 0 / 0% Ride: 2007 Scion TC, 2005 Suzuki GSX-R 600 Rep Power: 101	hmm..... I'm unsure about this. And this scrapple you speak of. We don't have it up here in the Northwest. Maybe we just eat different style food, or just healthier food. __________________ When this is all over I think we should get an apartment together.

03-16-2008, 07:28 PM	#13
LS_VTEC you get the BRAKE Join Date: Dec 2007 Location: NJ Posts: 2,596 iTrader: 0 / 0% Ride: 99 YZF-R6 Rep Power: 40	I am from NY but currently live in NJ. Never have I ever in my life saw "scrapple" anywhere. Doesn't look too bad, but judging by its contents of left over scrap meat I would have to pass. I will stick to my egg whites and orange juice and wheat toast. __________________ eg hatch (jdm b16) sold 1999 Yamaha YZF R6 (modded) http://hondaswap.com/engine-building...ow-pics-102486 sold


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03-16-2008, 04:30 PM	#8
reckedracing TTIWWOP Join Date: Dec 2002 Location: 845 Area, NY Age: 28 Posts: 14,258 iTrader: 0 / 0% Ride: 1990 sohc vtec-t hatch, 1994 Bagged S10, 1991 Lifted Mazda Rep Power: 228	i like how they slice it and fry it before serving makes it so much healthier

03-16-2008, 05:52 PM	#10
jp_p5 MicWhop Join Date: Feb 2007 Location: bristol, ct Age: 29 Posts: 364 iTrader: 0 / 0% Ride: 07 Colbalt SS, 07 Yamaha Warrior Rep Power: 7	Looks like the milk gravy used for country fried steak. Love country fried steak Mmmmm

03-16-2008, 05:54 PM	#11
B Administrator Join Date: Nov 2007 Location: across the way Age: 28 Posts: 4,062 iTrader: 0 / 0% Ride: m3, dakota Rep Power: 157	looks like XXX a la king

03-16-2008, 08:24 PM	#14
jeffie7 My Vtec is biger then urs Join Date: Sep 2002 Location: Maryland Age: 25 Posts: 8,038 iTrader: 0 / 0% Rep Power: 164	Scrapple is no different the sausage same content but different spices + some corn meal. I've said it in the past and will say it until I die, Americans are pussies when it comes to food. also hotdogs are no different then scrapple, as with many sandwich meats. It's all in how its packaged... Only in America is it bad to eat a bunch of natural foods making a point to use up everything so theres no waste, yet at the same time people are willing to eat processed foods that get their flavors from food labs who find ways to make random man made things taste like something else. Its bad to the point where a lot of packages now say REAL on them so people can get a sense of once again buying real things. REAL CHEESE used on our chips! don't be fooled by the other chips that use fake cheese! lol I just dont get it. __________________ www.handsonkitchen.com www.dogurday.com www.jeffnortham.com

03-16-2008, 08:46 PM	#15
YouKnowWhoIBee my avatar is better. Join Date: Dec 2003 Location: Maryland Age: 24 Posts: 2,210 iTrader: 0 / 0% Rep Power: 49	scrapple... awesome. But I cant get into chipped beef... I prefer sausage gravy. But I limit those delicacies to once in a blue moon.

03-17-2008, 05:51 PM	#18
Silverchild79 WAR FORREST!!! Join Date: Nov 2002 Location: Albany, Oregon Age: 29 Posts: 6,514 iTrader: 0 / 0% Rep Power: 132	Prime Rib Omelette with cheddar>biscuits and gravy>every breakfast ever __________________ The Truth About Barack Obama http://www.conflictingviews.com/t3032/#post57889 http://www.conflictingviews.com/t3033/#post57922

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Chipped Beef, its whats for breakfast.