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Anyone wanna jerk a chicken?

Discussion in 'Members' Lounge' started by jeffie7, Dec 9, 2006.

  1. jeffie7

    jeffie7 Wrong Whole! VIP

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    Jerk Chicken - Hands on Kitchen

    This recipe is for 4 servings.

    4 chick thighs with drumsticks
    4 chicken wings, drums and wingettes together.
    1/2 whole onion cut up
    5 gloves garlic
    ginger, about the same amount as the garlic, think weight wise.
    1/2 lime worth of juice
    1/2 orange worth of juice
    1 or 2 Habanero peppers seeded (depends on how spicy you like
    Cilantro. bunch worth. (see picture)
    1 TBS olive oil
    1 tsp soy sauce
    1 TBS brown sugar
    1/2 TBS kosher salt
    1 tsp freshly crushed black pepper
    1 tsp cinnamon
    1 tsp all spice
    1 tsp cloves

    For the glaze

    2 TBS white vinegar
    2 TBS red vinegar
    2 TBS brown sugar
    2 TBS honey
    1 orange worth of juice and zest

    [​IMG]

    This was my first time trying to make Jerk chicken, I just wish I had a grill =(
    either way, it was still damn good. and the glaze made the skin oh soooo good =)
     
  2. 97hatch

    97hatch ?

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    that takes to much time just throw it on the grill with some bbq sauce and be done


    looks good though might get you laid if its dinner for two
     
  3. jamesA

    jamesA Well known pissed off telephone guy VIP

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    way way too many ingredients. Looks great though.
     
  4. ThatGuy4life

    ThatGuy4life The Riced Sleeper

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    Jerk chicken is the shit man, used to make it at least once a week back home it doesn;'t take that long once u know what you're doing and the more ingredients usually make things taste better as long as it's the right blend
     
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