Here is how to make my favorite Christmas Cookie:
>
>Christmas Cookie Ingredients:
>1 cup of water
>1 tsp baking soda
>1 cup of sugar
>1 tsp salt
>1 cup of brown sugar
>lemon juice
>4 large eggs
>1 cup nuts
>2 cups of dried fruit
>1 bottle Grey Goose Vodka
>
>Sample the Grey Goose to check quality.
>Take a large bowl, check the Grey Goose again, to be sure it is of the
>highest quality, pour one level cup and drink.
>
>Turn on the electric mixer...Beat one cup of butter in a large fluffy bowl.
>Add one teaspoon of sugar...Beat again. At this point it's best to make
>sure
>the Grey Goose is still OK, try another cup ...
>just in case.
>
>Turn off the mixerer thingy. Break 2 leggs and add to the bowl and chuck in
>the cup of dried fruit, Pick the frigging fruit off floor... Mix on the
>turner. If the fried druit gets stuck in the beaterers just pry it loose
>with a drewscriver. Sample the Grey Goose to check for tonsisticity.
>
>Next, sift two cups of salt, or something. Who giveshz a sheet. Check the
>Grey Goose. Now shift the lemon juice and strain your nuts. Add one table.
>Add a spoon of sugar, or somefink. Whatever you can find. Greash the oven.
>
>Turn the cake tin 360 degrees and try not to fall over. Don't forgetto beat
>off the turner. Finally, throw the bowl through the window, finish the Grey
>Goose and make sure to put the stove in the dishwasher.
>
>CHERRY MISTMAS
>
>Christmas Cookie Ingredients:
>1 cup of water
>1 tsp baking soda
>1 cup of sugar
>1 tsp salt
>1 cup of brown sugar
>lemon juice
>4 large eggs
>1 cup nuts
>2 cups of dried fruit
>1 bottle Grey Goose Vodka
>
>Sample the Grey Goose to check quality.
>Take a large bowl, check the Grey Goose again, to be sure it is of the
>highest quality, pour one level cup and drink.
>
>Turn on the electric mixer...Beat one cup of butter in a large fluffy bowl.
>Add one teaspoon of sugar...Beat again. At this point it's best to make
>sure
>the Grey Goose is still OK, try another cup ...
>just in case.
>
>Turn off the mixerer thingy. Break 2 leggs and add to the bowl and chuck in
>the cup of dried fruit, Pick the frigging fruit off floor... Mix on the
>turner. If the fried druit gets stuck in the beaterers just pry it loose
>with a drewscriver. Sample the Grey Goose to check for tonsisticity.
>
>Next, sift two cups of salt, or something. Who giveshz a sheet. Check the
>Grey Goose. Now shift the lemon juice and strain your nuts. Add one table.
>Add a spoon of sugar, or somefink. Whatever you can find. Greash the oven.
>
>Turn the cake tin 360 degrees and try not to fall over. Don't forgetto beat
>off the turner. Finally, throw the bowl through the window, finish the Grey
>Goose and make sure to put the stove in the dishwasher.
>
>CHERRY MISTMAS
