Yoder Ys640s Pellet Smoker/ Grill

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Yea...i upgraded to the YS640s for $200 more....this thing is beast mode. Just put it together. Already have sime pork shoulder, whole duck, whole chickens and wings to start off with. Gotta download the app and get that setup as well but need to season it first. Hopefully all goes well
 

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The app/wifi setup was a breeze... i did the initial burn off yesterday for an hour or so. Was hoping to smoke a whole chicken today but my Beagle is doing really bad. She wont eat, won't drink for days, puking white bile, shaking. Its more than likely I will be putting her down today or very soon. Vet appointment at 9:30am. She's almost 15 so this is not out of the blue. It's going to be devastating if and when its time. I can't imagine her not being around. Got off topic sorry.
 

BigJ

VIP
Nice rig! I wanted one real bad but knew my practical wife would have not been pleased. Enjoy it! Hopefully you have it a long time. I get most of my tips/recipes about 10-15 years ago from amazingribs.com. Since then, not much has changed, but youtube has great stuff (although product placement is now obnoxious).

Sorry about your dog. Never easy.
 

BigJ

VIP
I came here for meat pictures. Sort of disappointed. Was hoping to see atleast a Butt.

I LOVE cooking pizza on the grill. We get a premade thin crust (stretched) and make pizza pretty regularly.
 
I came here for meat pictures. Sort of disappointed. Was hoping to see atleast a Butt.

I LOVE cooking pizza on the grill. We get a premade thin crust (stretched) and make pizza pretty regularly.
Im getting there lol but for now.Spatcock chicken i just made
 

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Pork butt on the Yoder..smoked until 165 internal temp...then wrapped in butcher paper and back on the grill until internal temp was 200 degrees..rested a little an hour in a cooler....came out so flavorful and juicey....
 

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