Yea I guess so, pork belly that's fried in grease and cut into really thin strips. MMmm, I loves me some pork belly.
The Chinese do that all the time, however, bacon is different because it's smoked and then cut into thin strips.
MMmmm bacon before being smoked.
https://hondaswap.com/members-lounge/check-out-my-meat-110030/
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